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TAPAS

Mozzarella Meatballs $12.00
Two large ground beef meatballs stuffed with mozzarella cheese served with red sauce on top

Crab Cakes $14.00
Two large jumbo crabmeat cakes served over pineapple salsa

Bruschetta $10.00
5 slices of toasted bread with chopped tomatoes and fresh basil tossed in balsamic vinaigrette

Fried Calamari $14.00
Lightly breaded and deep fried served with red sauce

Sweet Chili Fried Calamari $14.00
Lightly breaded and deep fried served with sweet chili dipping sauce

Cheese Fries $6.00
Shoestring fries loaded with cheddar and mozzarella cheese with bacon and scallions served with
honey ketchup, garlic ranch, and basil mayo

Sweet Potato Fries $8.00
Served with honey ketchup, garlic ranch, and basil mayo

Honey-BBQ Wings $12.00
Bone in chicken wings tossed in our homemade honey-bbq sauce served with blue cheese dressing

Sweet Chili Wings $12.00
Bone in chicken wings tossed in sweet chili sauce served with garlic ranch dressing

Bavarian Pretzels $10.00
(5) Served with Dijon mustard

Baked Clams $16.00
8 little neck clams whole topped with our homemade breadcrumbs

Raw Clams on the Half Shell
Six $12    Twelve $20

Steamed Mussels $16.00
PEI mussels cooked in a white wine and garlic sauce with saffron

Tuna Tar tare $18.00
Ahi-tuna chopped and mixed in our homemade marinade served with endive

Spinach n Feta Flatbread $10.00
With red onion and a balsamic glaze

Mozzarella Flatbread $8.00
With red sauce and fresh basil

Pineapple Flatbread $12.00
With red and green peppers, and red onion topped with goat cheese and balsamic glaze

Steak Flatbread $14.00
With sautéed spinach, blue cheese crumble and garlic ranch dressing

Chicken Flatbread $12.00
With mixed green (cold), feta cheese and avocado

Soft Taco Shells (3) $10.00
Chopped Romaine lettuce, tomatoes, and red onion served with garlic ranch dressing
Add Chicken: $3.00    Add Steak: $4.00

SALADS

Grilled Chicken Salad $14.00
Chopped romaine lettuce, asparagus tips, shredded carrots, sliced red bell peppers served with a tangy orange sesame oil dressing

Classic Caesar Salad $12.00
Chopped romaine lettuce, shaved parmesan cheese and croutons tossed in Caesar dressing

Endive Salad $12.00
Belgian endive with feta cheese, walnuts, and dried cranberries with a balsamic glaze

Blue Salad $14.00
Romaine lettuce, Belgian endive, blue cheese crumble, tomato wedges, and bacon bits with
blue cheese dressing

Shrimp Salad $21.00
8 grilled shrimps served with avocado slices, endive, mix greens, and tomato wedges served with a tangy orange sesame oil dressing

Flank Steak Salad $18.00
Mixed greens, tomato wedges, blue cheese crumble, and sautéed shiitake mushroom served with
a garlic ranch dressing

Tomato Salad $12.00
Ripe red tomatoes and fresh mozzarella with a balsamic glaze, fresh basil, and sea salt

Tuna Salad $22.00
Seared tuna served with Belgian endive over baby spinach, goat cheese, walnuts, carrots, tomato wedge and a orange slice served with a tangy orange sesame oil dressing


PASTA

Vegetable Pasta $12.00
Roasted red pepper, sautéed onion and spinach, and fresh mozzarella cheese with fresh basil tossed in a garlic and oil sauce over penne pasta
Add Chicken: $3.00 Add Shrimp: $8.00 (5)

Sausage Pasta $14.00
Sliced sweet sausage with red and green peppers tossed in a spicy red sauce served over linguine pasta

Mac n Cheese $10.00
Penne pasta tossed in three cheeses
Add Bacon $1.00

Mixed Seafood Pasta $21.00
Mussels, Shrimp, and Clams cooked in white wine, garlic, and oil sauce served over linguine pasta

Linguine Shrimp $16.00
Sautéed shrimp with black olives and red pepper; served over linguine pasta cooked in a spicy red sauce

Linguine Clams $18.00
Fresh clams served over linguine pasta tossed in a garlic and oil sauce

Linguine Clams $18.00
Fresh clams served over linguine pasta tossed in a garlic and oil sauce

(Every Thursday 2 for 1 Pasta Dish for lesser or equal value after 4:00pm)

 

DISHES

Steak and Peppers $16.00
Seared flank steak served with sautéed red and green peppers and sautéed onion served with rice

Grilled Steak Sandwich $14.00
Grilled flank steak topped with fried onion, blue cheese crumble, and a fried egg on a brioche bun with garlic ranch dressing served with fries

NY Strip Steak $26.00
Served with garlic flavored sautéed spinach and sweet potato fries

Skewers (2) $10.00
Red and green pepper with white onion served with fries
Add Chicken: $3.00 Add Shrimp: $8.00 Add Steak: $5.00

Chicken Sandwich $12.00
Boneless chicken breast topped with roasted red pepper, sautéed onion, and mozzarella cheese on a brioche bun with basil mayo served with fries

Chicken Stir-Fry $14.00
Boneless chicken breast pieces sautéed with red and green bell peppers and sautéed onion cooked in a sweet chili sauce; served with rice

Seared Tuna $26.00
Served with sautéed spinach and rice

Broiled Salmon $24.00
Served with garlic flavored sautéed spinach and rice

 

BURGERS

Build your own
8 oz. USDA Prime Choice Ground Beef
(Served with fries, lettuce, tomato, red onion and a pickle)
(Substitute fries for sweet potato fries or side salad +$2.00)
$10.00

Toppings
$1.00 for each topping
American • Swiss • Mozzarella • Cheddar • Blue Cheese Crumble • Goat Cheese • Feta Cheese
Sautéed Onion • Fried Onion • Shiitake Mushroom
Avocado • Jalapeño • Bacon • Fried Egg

Every Sunday after 12:00pm and
Wednesday after 4:00pm
1 BURGER & 1 BEER/HOUSE WINE $10.00 plus tax

Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness.